Starters

$14

Wedge Salad

Quarter iceberg wedge, diced tomato, red onion, bacon and blue cheese

$14

$15

Sticky Ribs

Five ribs served with cucumber, carrots, and a red wine and sugar dressing.

$15

$14

Shoemaker Salad

Quarter iceberg wedge, cucumber, artichoke, croutons, olives,shaved parmesan with champagne vinaigrette

$14

Seared Tuna

Thin sliced tuna served with shaved radish, mixed greens with a ponzu vinaigrette

$14

$16

Crabcakes

Two crabcakes served with ramolaude, breadcrumbs and old bay seasoning

$16

$14

Shrimp Cocktail

served with spring mix, house made cocktail sauce and lemon

$14

Soup Du Jour

ask your server about our seasonal soup offering

Steaks

All Steaks are served with seasonal vegetables with a choice of Mashed or Baked potato. Choice of demi, chimi churi or herb butter.

$47

10 oz Ribeye

$47

$55

8 oz Filet Mignon

$55

$45

10 oz NY Strip

$45

Land & Sea

$37

Salmon

Ratatouille of local squash and zucchini

$37

$40

Bone in Pork Chop

Served with mashed potato, seasonal vegetables topped with brown sugar apple sauce and sauteed apples

$40

$36

Lamb Chops

Served with mashed potatoes and seasonal vegetables with a balsamic mint reduction

$36

$40

Seared Sea Scallops

Served with asparagus risotto and a lemon butter sauce

$40

$36

Chicken Breast with Knuckle

Served with mashed potatoes, seasonal vegetables and demi glaze

$36

$24

Portobello Steak

Served with ratatouille, topped with caramelized onions

$24

A La Carte

Mashed Potatoes

Baked Potato Plain

$18

Oscar Style Potato

$18

Asparagus

Jalapeno Cream Corn

$18

Lobster Tail Single

$18

$32

Lobster Tail Twin

$32

Finish

$10

Cheesecake

$10

Creme Brulee

$10

Chocolate Cake

$10

GRATUITY

A 22% gratuity will be added to parties of 6 or more. Large groups are welcome to split their total up to a maximum of 6 checks.

Menu and Prices are subject to change.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Cocktails

COCKTAILS MARTINI MENU

COCKTAILS

Botanical Cosmo

Ketal One Grapefruit & Rose Vodka, Cointreau, Ruby Red Grapefruit Juice

Thank You for Smoking

Woodford Reserve, Specialty Bitters, Luxardo Cherry, Smoked with Cherry Wood

Good Things Come in Pears

Grey Goose Pear Vodka,Lemon Juice, Organic Pear Syrup, Sugar Rim

Tiger Lilly

Tanqueray gin, Lillet Blanc, Blood Orange Liqueur, Orange Bitters

3 Little Birds

Smith & Cross Jamaican Rum, Banana Liqueur, Hazelnut, Fresh Pineapple & Lime Juice

Isabella of Castile

Patron Resposado Tequila, Grand Marnier, Champagne, Organic Agave Nectar, Fresh Raspberry & Lime

Cuke of Sussex

Bombay Sapphire Gin, Green Chartreuse, Muddled & Strained Cucumber, Fresh Lime

The King Palm Experience

Maker's Mark Bourbon, Averna Amaro, Carpano Antica, Luxardo Liqueur, Mesquite Smoked Glass

Barbar, King of the Elephants

Amarula Fruit Liqueur, Brandy, Whipped Liqueur, Heavy Cream

Last Love of Elvis

Ginger Liqueur, Ketel One Vodka, Singani, Fresh Lime & Basil

Monarchy of Barbados

Mount Gay Rum Infused with Sweet Bell Simple, Honey and Fresh Lemon

MARTINI MENU

French Martini

Vodka, Chambord, Pineapple

Manhattan

Bourbon, Sweet Vermouth, Bitters

Gin Gimlet

Gin, Lime

Dirty Martini

Vodka, Olive, Dry Vermouth

Appletini

Apple Vodka, Sour Apple Pucker, Sour Mix

Vesper

Gin, Vodka, Lillet Blanc

Cosmopolitan

Vodka, Orange Liqueur, Cranberry, Lime

Aviation

Gin, Creme de Violette, Luxardo, Lemon

Bee' Knees

Gin, Honey, Lemon

Lemon Drop

Vodka, Lemon, Orange Liqueur